l'express
shaub xmas montreal 08
Originally uploaded by bluepupae.
#25 on my 101 in 1001 list (13/143)
This may not be the best place to eat in montreal, but the preparations are consistent, made from fresh ingredients and flavorful. We wanted to eat characteristically canadian french on our visit and were looking for a delicious lunch. A casual, but elegant restaurant, this place fit the bill. With your meal, you get complimentary cornichons, tart and crunchy, along with warm, well-made french bread.
Here is what we ate:
Soupe Poisson (fish soup) - thick & flavorful, with a creamy tomato base that complements the seafood flavors, it comes with a side of cheese crusted toast
Brandade - a salty fish & potato puree dip that is great with bread
Country Soup - a hearty vegetable soup with clear broth with lots of flavor, warmth and is good for you too
Croque Monsieur - i didn't try this, but it comes with a salad, and was tasty according to my bf's sister who had it.
Lobster Risotto - rich, creamy, delicious with chunks of lobster
Duck Confit w/ salad - moist, seasoned duck meat is balanced by a nicoise type salad of lettuces & green beans and sprinkled with bits of bacon
Crème Caramel à L'orange - a flan-like custard in a sweet, light caramel with hints of citrus
Chocolate Tart - rich, dark chocolate; like eating a tart made of truffles
The waitstaff was friendly and not annoyed we spoke english. Then standard menu offers translations in six different languages, and our waitress helped with the specials, which are on an insert.


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